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Many of the proteins we offer come from specially selected peas, beans and other crops that actually improve nitrogen levels in the soils: this means less fertilizer, less water, and higher productivity per acre even when compared to soy proteins.

Our supply chain allows for total control from seed to shelf, meaning we will continually improve on the high standards you expect from your suppliers.

We utilize only the best raw materials and due to our unique market position we have the ability to utilize all incoming materials in the channels that are best suited for maximum utilization - this reduces the environmental impact of protein or flour production and aids in the effort to reduce environmental impact.

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